Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Garlic gloves, minced
Chicken broth, optional
Pinch of salt
Toast 1/2 cup broken spaghetti in a pot over medium-high heat with 2 tablespoons butter.
Stir in 1 cup rice; add 2 cups chicken broth, 1 cup water, 2 garlic cloves and 1 teaspoon salt.
Boil 3 minutes, then stir, cover and simmer 15 minutes.
Let sit 5 minutes; fluff with a fork and smash the garlic. Stir in some butter and cilantro.