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Pulse Food How to make a very chilled lamugin “Ginger Drink”

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

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Ingredients:

  • Ginger root
  • Cloves
  • Sugar
  • Limes
  • Water

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Method:

  1. To a blender add ginger, 4 cloves, chopped limes, and water.
  2. Blend.
  3. Strain juice, and place in jar.
  4. Next, add sugar to your taste and stir.
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