ADVERTISEMENT

How to make the perfect milkshake at home

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Ingredients

•     scoops of vanilla (or flavor of choice) ice cream

2 oz (60 ml) milk

ADVERTISEMENT

•  Chocolate, strawberry, or caramel syrup (optional)

•   Vanilla extract (optional)

•    Malt powder (optional)

•    Frozen fruit (optional)

•    3 crumbled cookies (optional)

ADVERTISEMENT

•    1 candy bar, chopped into small pieces (optional)

READ ALSO:

ADVERTISEMENT

1. Add three scoops of ice cream to your blender or milkshake mixer

2. Pour in 2 oz (1/4 cup or 60 ml) of milk, 1 teaspoon vanilla extract, and any additional ingredients.

3. Blend your milkshake for about 1 minute.

4. Pour the milkshake into your chilled glass.

Enhance Your Pulse News Experience!

Get rewards worth up to $20 when selected to participate in our exclusive focus group. Your input will help us to make informed decisions that align with your needs and preferences.

I've got feedback!

JOIN OUR PULSE COMMUNITY!

Unblock notifications in browser settings.
ADVERTISEMENT

Eyewitness? Submit your stories now via social or:

Email: eyewitness@pulse.com.gh

ADVERTISEMENT