Quick meals Spaghetti with meat sauce recipe

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  1. Spaghetti
  2. tablespoons olive oil
  3. 1large onion, chopped
  4. 2 carrots, chopped
  5. 2 cloves garlic, finely chopped
  6. 3/4 pound ground beef
  7. 3/4 teaspoon salt
  8. 1/2 teaspoon black pepper
  9. Diced tomatoes
  10. 1/2cup fresh flat-leaf parsley, chopped
  11. 1/4cup grated Parmesan


  1. Cook the pasta according to the package directions.
  2. Meanwhile, heat the oil in a saucepan over medium heat. Add the onion, carrots, and garlic and cook, stirring occasionally, until soft, 8 to 10 minutes.
  3. Increase heat to medium-high. Add the beef, salt, and pepper and cook, breaking up the meat with a spoon, until no longer pink, 4 to 5 minutes.
  4. Add the tomatoes and simmer, stirring occasionally, until sauce slightly thickens, about 5 minutes. Stir in the parsley.
  5. Serve the pasta with the sauce and sprinkle with the Parmesan.
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