- Ingredients
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Think rice is boring? Try fried plantain and hot pepper sauce for lunch
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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2 ripe plantains (peeled and cut diagonally or round, into 1/4-inch-thick slices)
Vegetable oil
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- Method
Pour enough oil into a frying pan and place it on medium heat.
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Add plantain when the oil begins to shimmer.
Fry for 1 1/2 minutes on one side, flip and cook for 1 minute on the other side.
Remove plantains from pan and drain on paper towels.
Click link: How to prepare hot pepper sauce
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