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DIY Recipes: How to make Carrot juice

This recipe is one of the best juices you can add on the daily.

Carrot juice

It’s easy to whip up this delicious, nutrient-filled drink at home.

Ingredients

1 pound carrots (2 ½ cups chopped)

1 large apple

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1 large orange

1 pinch salt

½ cup water

1 tablespoon lemon juice

Method

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Peel and chop the carrots. Chop the apple, keeping the skin on. Peel the orange.

Place the carrots, apple, orange, salt, and water in a blender. Blend on high until pureed and a juice forms.

Pass the juice through a fine mesh sieve or a nut milk bag to strain out the pulp. Discard the pulp. Stir in the fresh lemon juice.

Drink immediately or chill before drinking.

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