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Pulse Food How make Pototo croquettes

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

  • Published:
Pototo croquettes play

Pototo croquettes

(Irish Kidney Diet)
  • Ingredients

2 tablespoons milk

Salt

1/2 teaspoon pepper

1/2 teaspoon chopped green onion

2 egg yolks, beaten

3 tablespoons all-purpose flour

4 cups mashed potatoes

1 egg, beaten

Sifted dried bread crumbs

Vegetable oil

  • READ ALSO

How to make cheese bread

How to make apple cake

How to prepare yam balls

  • Method

Add milk, salt, pepper, chopped onion, beaten egg yolks and flour to mashed potatoes.

Chill and then shape using an ice cream scoop.

Dip in the beaten egg, then roll through bread crumbs.

Fry each croquette in shallow oil until brown on all sides.

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