- Ingredients
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How to make cheese bread
Cheese is a very rich source of calcium which is the most important thing for strong teeth.
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1 3/4 cups all-purpose flour
1/4 cup white sugar
2 1/2 teaspoons baking powder
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3/4 teaspoon salt
1 cup shredded Cheddar cheese
1 egg, beaten
3/4 cup milk
1/3 cup vegetable oil
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- Method
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, mix together flour, sugar, baking powder, salt and cheese.
In another large bowl, beat together egg, milk and oil.
Stir the flour/cheese mixture into the egg mixture, stirring until just moistened. Pour batter into prepared pan.
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Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.
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