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How to make tomato sauce for meatballs in 4 steps
Tomato sauce (The Splendid Table)
ingredients
- 3 tbsp olive oil
- 110g/4oz onion, sliced
- 1 garlic clove, crushed
- 150g/5¼oz mozzarella, grated
- 1 tsp caster sugar
- 2 x 400g cans tomatoes
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Method
- Heat the oil in a stainless steel saucepan.
- Add the sliced onion and the crushed garlic, toss until coated, cover, and sweat on a gentle heat until soft and pale golden.
- Slice the canned tomatoes and add, with all the juice, to the onion mixture.
- Season the contents with sugar, salt and freshly ground pepper.
- Cook the tomatoes uncovered for approximately 30 minutes or until the tomato softens.
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