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Pulse Food How to prepare a salad for a beginner

Salads are very healthy but not limited to health freaks. Every one can enjoy a salad. It is very easy and quick to prepare. A typical Ghanaian salad is basically a garden salad, with protein being optional.

  • Published:
How to prepare a salad: a bowl of garden greens play

A bowl of salad


How to prepare a classic garden salad.


10 min max


Starter/ side dish




A salad serving contains 254 calories.

Balsamic vinegar adds more flavour to our salads, it may also help control diabetes as it is known to improve insulin sensitivity. It can also aid in weight loss and weight management because of its appetite suppressing properties. Balsamic vinegar contains powerful antioxidant called polyphenols which boost our immune system and metabolism.

READ ALSO: 3 healthy tuna recipes you can prepare for breakfast


  1.  I head romaine Lettuce
  2.  1/2 cup cherry tomatoes
  3. 1 large tomato
  4. 2 medium sized cucumbers
  5. Spring onion
  6. 1 small red onion
  7. I cup mixed bell peppers(red, green and yellow)
  8. 1/2 tbsp black pepper -optional

Now for the dressing

  1. 1 tbsp olive oil
  2. 1 tbsp Balsamic vinegar
  3. 2 tbsp refined/clear honey
  4. 1 large garlic clove (crushed and chopped)


  1. Wash the lettuce leaves in salt or vinegar solution. Also wash all your vegetables.
  2. Pat them with a clean napkin or paper napkin to absorb excess moisture.
  3. Tear the lettuce leaves into bite-sized pieces with your hands into a large salad bowl.
  4. Peel your cucumbers. Slice it in half along the elongated part and remove the seeds. Now cut it up into chunky half moon shapes and pour into the bowl.
  5. Add your cherry tomatoes.
  6. Cut your tomatoes into thin wedges. You can make them thick but since we already have our whole cherry tomatoes, we can go for thin slices.
  7. Finely chop your spring onions and add it to your salad.
  8. For that extra sharp taste, cut your red onion into thin slices and pour into your salad.
  9. Add your cup of mixed bell peppers chopped.
  10. Sprinkle with a little black pepper to taste.


  1. Whisk oil, vinegar, honey and garlic in a bowl.
  2. Drizzle on salad!

READ ALSO: The fresh, delicious tomato salad you'll want to eat all summer long


2 persons.


Healthy foods can sometimes be bland. Especially if you are on a diet and have to do away with all the juicy bits (the baked beans, corned beef, salad creams etc.) of your salad. But it is also totally possible to enjoy your salad without mayonnaise if you think its unhealthy. A healthier salad dressing is equally as tasty. You may also add your proteins to get a fully packed meal.

Here’s what I call the ‘Ghana a la Salad’. A healthy, colorful and tasty way to enjoy your salad. Easy to prepare and exciting to your taste buds.

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