ADVERTISEMENT

How to prepare chicken feet light soup

Chicken is a great source of lean, low-fat protein which contributes to muscle growth and development. That protein also helps support a healthy body weight and aids weight loss.

  • Prep: 20 minutes
  • Cook: 20 - 40 minutes
  • Ready In: 1 hour
  • Serves: 4
Chicken feet light soup (telandeworld)

ingredients

  • Chicken feet
  • Grains of selim
  • Ground African orchids nutmeg
  • Black pepper
  • Salt
  • Basil
  • Onion puree
  • Blended scotch bonnet
  • Anise seeds

Method

Watch video below:

ADVERTISEMENT

Enhance Your Pulse News Experience!

Get rewards worth up to $20 when selected to participate in our exclusive focus group. Your input will help us to make informed decisions that align with your needs and preferences.

I've got feedback!

JOIN OUR PULSE COMMUNITY!

Unblock notifications in browser settings.
ADVERTISEMENT

Eyewitness? Submit your stories now via social or:

Email: eyewitness@pulse.com.gh

ADVERTISEMENT