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How to prepare fried beans cake

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Ingredients

Black eyed peas

Onions

Pepper

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Mixed vegetables, chopped

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Method

Soak beans overnight.

Deskin the beans and blend until smooth.

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Add pepper, onions and other ingredients of your choice and blend again.

Stir in chopped vegetables, salt to taste and mix well.

Heat enough oil in a wok over medium heat and scoop a small amount of the paste into the oil.

Remove the cake and add the next batch when it begins to turn golden brown.

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