Here’s how to prepare it in a simple Ghanaian way.1 peeled pineapple
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How to prepare Pineapple Coleslaw the Ghanaian way
Pineapple Coleslaw is a delicious medley of sweet, creamy and tangy.
Pineapple coleslaw
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Ingredients
Chopped cabbage
1 carrot, grated
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1/2 cup finely chopped red bell pepper
2 green onions, finely chopped
1/3 mayonnaise
Sugar to taste
1 tablespoon vinegar or to taste
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Method
Chop the pineapple into small pieces and drain well.
In a large bowl, combine cabbage, carrot, green onions, red bell pepper and pineapple.
In a small bowl, mix together mayonnaise, brown sugar, and vinegar.
Pour dressing over salad.
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Serve immediately.
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