- Ingredients
ADVERTISEMENT
How to prepare waagashi tomato stew
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Recommended articles
1kg waakagi
Fresh tomatoes, chopped
Pepper
ADVERTISEMENT
Garlic, minced
Onions, chopped
Tomato puree
Vegetable oil
Spices
ADVERTISEMENT
- READ ALSO
ADVERTISEMENT
Cut waagasi into cubes
Transfer to salted water.
Heat oil in a large saucepan over medium heat.
Add waagasi and fry until golden brown
Blend tomatoes, pepper, garlic, and onions until smooth.
ADVERTISEMENT
In another saucepan, heat oil in a saucepan and saute onions.
Stir and add tomatoes puree.
Add the blended tomato mixture, stir and allow to cook.
Add all your spices and fried waagasi.
Allow to simmer for 3 minutes and serve with rice or yam
JOIN OUR PULSE COMMUNITY!
ADVERTISEMENT
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.com.gh
Recommended articles
Here are 6 reasons your vagina goes dry during sex
These are 3 reasons houseflies love mangoes and here are 7 ways to keep them away
10 classy ways to eat mango
What to know about the pros and cons of using pregnancy test strips
Here are 4 reasons young men cannot find love these days
Becoming an entrepreneur: 8 steps to unleash your entrepreneurial spirit
'How the cleaning lady saved my marriage from collapsing'
10 body language signs that show she's attracted to you
![Classy ways to eat mango[WikimediaCommons]](data:image/svg+xml;charset=utf8,%3Csvg%20xmlns%3D'http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg'%20width%3D'300'%20height%3D'172'%20data-ring-placeholder%3D'1'%3E%3C%2Fsvg%3E "Classy ways to eat mango[WikimediaCommons]")