Mix the flour and sugar together in a large bowl, and then rub in the butter - as if you were making shortcrust pastry. Use the tips of your fingers and ensure that all the butter has been rubbed in -- it should resemble sand!
Then start to knead the paste, pushing it together to form a smooth dough - the heat of your hands whilst kneading helps it form.
Do you ever witness news or have a story that should be featured on Pulse Ghana? Submit your stories, pictures and videos to us now via WhatsApp: +233507713497, Social Media @pulseghana: #PulseEyewitness & DM or Email: firstname.lastname@example.org.