Pulse.com.gh logo
Go


Try New Recipe How to prepare banku, hot pepper and fried eggs

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

  • Published: , Refreshed:
Banku, hot pepper and fried eggs play

Banku, hot pepper and fried eggs

This recipe best works with left over banku. Very delicious, simple to prepare and highly nutritious containing almost all the food nutrients.

Ingredients

  • Cassava dough

  • Corn dough

  • Pepper

  • Onion chopped

  • Tomatoes chopped

  • Green pepper chopped

  • Eggs

  • Cooking oil

                   Read more

 

Method

  • Wash pepper, tomatoes, onions and grind in asanka. Don't forget to add salt.

  • Crack eggs in a bowl.

  • Add chopped tomatoes, onions, green pepper, carrots, salt and whisk.

  • Heat a non-stick skillet to medium-high heat and spray with some oil.

  • Pour egg mixture and turn over when the sides begins to brown.

  • Put another saucepan on fire for the banku, add water and salt, cover to boil.

  •  Wash your hands and mix  and mash up the corn and cassava dough in a bowl to form a paste picking out all the lumps and fibre that are in it.

  • Put the watery paste in the saucepan and stir gently until it starts to thicken.

  • As it progresses, it will start to gather at the bottom of the spoon and will need more and more force to stir it. Reduce the heat. Now use a dish cloth or towel to hold the pot in place, and still with the wooden spoon, start to knead it. Do this for about 5 minutes resting intermitently.

  •  Add 1 cup of water and use the wooden spoon to make a few holes in the mass. Increase the fire and cover.

  •  Turn it a few times during this process as the mixture bowls. When the water is almost finished, turn down the heat and start kneading the banku again. Another 5 minutes should do it.

  • Use a small bowl to shape the banku into your preferred serving sizes.

  • Serve the banku

  • Note: Some prefer to add fried rice.

Do you ever witness news or have a story that should be featured on Pulse Ghana?
Submit your stories, pictures and videos to us now via WhatsApp: +233507713497, Social Media @pulseghana: #PulseEyewitness & DM or Email: eyewitness@pulse.com.gh.

Recommended Articles

Recommended Videos




Top Articles

1 Pulse Food How to prepare banku and okro stewbullet
2 5 ways to use up ripe bananasbullet
3 Pulse Food This is the simplest beans stew recipe everbullet
4 Pulse Food How to prepare yam ballsbullet
5 Pulse Ghana How to make meat pie the Ghanaian waybullet
6 Pulse Food How to prepare Pilau rice this weekendbullet
7 Pulse Food How to prepare spicy Ghanaian chipsbullet
8 Pulse Food How to prepare Ghanaian saladbullet
9 Pulse Food How to prepare okro soupbullet
10 Recipe for beef sauce How to prepare Ghana vegetable...bullet

Top Videos

1 Lifestyle 5 things Ghana brought to the worldbullet
2 Tourism This park has only large penis monumentsbullet
3 Food 101 How To Prepare Fried Plantain And Beans Stewbullet
4 Travel 5 reasons to visit Accrabullet
5 Food 101 Preparing Kooko ne Kontomire abomubullet
6 Meet the Ghanaian private chef who is cooking for all the big...bullet
7 Wonderful Countries The 15 Best Countries in the Worldbullet
8 X'mas Ways to add flavour to your rice this Christmasbullet

Food & Travel

X
Advertisement