Ever heard of a tangelo? They are a cross between a tangerine and grapefruit giving them a lovely mix of sweet and sour. Also known as honeybells, they are high in vitamin C, flavonoids, potassium and folate. High flavonoid and vitamin C intake may reduce the risk of asthma, cancer, cardiovascular disease and neurological disorders caused by aging. Enjoy!
This drink may reduce the risk of asthma, cancer, cardiovascular disease and neurological disorders caused by aging.
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Ingredients
2 tangelos
1 orange
1 lemon
Directions
Wash all ingredients well.
Peel all produce for a less bitter flavor.
Chop produce to fit through juicer. Enjoy!
Substitutions
Tangelo – grapefruit, mandarin, tangerines
Orange – grapefruit, mandarin
Lemon – lime, grapefruit