Eid ul-Adha Special How to prepare chocolate teased mashed kenkey

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way

  • Published:
Chocolate teased mashed kenkey (Telandeworld) play

Chocolate teased mashed kenkey (Telandeworld)

24/7 Live - Subscribe to the Pulse Newsletter!

Ingredients

  • Kenkey

  • Vanilla ice cream

  • Milk

  • Whipped cream

  • Chocolate chips

  • Cocoa powder

Read more

Method

  • Remove kenkey packaging.

  • Wash kenkey with lukewarm water.

  • Cut into smaller sizes and put in a blender jar.

  • Add vanilla ice cream, milk and blender until smooth.

  • Pour some quantity into a glass.

  • In a another blender jar, blend kenkey with cocoa powder.

  • Pour kenkey into the glass  and garnish with whipped cream and chocolate chips.

Do you ever witness news or have a story that should be featured on Pulse Ghana?
Submit your stories, pictures and videos to us now via WhatsApp: +233507713497, Social Media @pulseghana: #PulseEyewitness & DM or Email: eyewitness@pulse.com.gh.

Recommended Articles

Recommended Videos




Top Articles

1 Pulse Food How to prepare light soup the Ghanaian waybullet
2 DIY Recipes How to prepare Ghanaian vegetable stewbullet
3 Pulse Food How to prepare chicken currybullet
4 Pulse Food How to prepare banku and okro stewbullet
5 Pulse Food How to prepare kontomire stewbullet
6 Pulse Food How to make beef saucebullet
7 Pulse Food How to prepare squid curry at homebullet
8 Pulse Food How to prepare fried beans cakebullet
9 DIY Recipes How to prepare 'kontomire stew' and boiled...bullet
10 Pulse Food How to prepare coconut crusted shrimpsbullet

Top Videos

1 Meet the Ghanaian private chef who is cooking for all the big names...bullet
2 Food 101 Kooko ne Kontomire abomu - Food 101bullet
3 Tourism This park has only large penis monumentsbullet
4 X'mas Ways to add flavour to your rice this Christmasbullet
5 Food 101 How To Prepare Fried Plantain And Beans Stew - Food 101bullet
6 Getaway Places in Ghana to spend the Christmas holidaysbullet

Food & Travel