Ingredients
ADVERTISEMENT
How to prepare chocolate teased mashed kenkey
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way
Recommended articles
- Kenkey
- Vanilla ice cream
- Milk
- Whipped cream
- Chocolate chips
- Cocoa powder
Read more
ADVERTISEMENT
Method
- Remove kenkey packaging.
- Wash kenkey with lukewarm water.
- Cut into smaller sizes and put in a blender jar.
- Add vanilla ice cream, milk and blender until smooth.
- Pour some quantity into a glass.
- In a another blender jar, blend kenkey with cocoa powder.
- Pour kenkey into the glass and garnish with whipped cream and chocolate chips.
JOIN OUR PULSE COMMUNITY!
ADVERTISEMENT
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.com.gh