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Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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Ingredients
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- Â Eggs
- Frozen shredded hash brown potatoes - thawed
- Shredded sharp cheddar cheese
- Cooked ham - diced
- Green pepper - chopped
- Bacon - cooked and crumbled
- Onion powder
- Dried thyme
- Salt
- Pepper to taste
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Method
- Lightly grease a 9-inch pie pan.
- In a medium-sized cup or bowl, beat the eggs with onion powder, thyme, salt and pepper.
- In a large bowl, combine potatoes, cheese, ham, green pepper, bacon and the egg mixture.
- Pour mixture into prepared pie pan.
- Bake at 350 degrees for 40 to 45 minutes or until knife or toothpick inserted in the center comes out clean.
Source:mrbreakfast.com
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