Today marks 62 years since we were freed from colonial bondage after a well-fought battle. And with it came a new found appreciations for our made in Ghana goods including food.
ADVERTISEMENT
10 local Ghanaian foods for Independence Day!
What are you eating today to celebrate our freedom? Check out these 10 glorious local Ghanaian foods brought forth with freedom.
Banku and okro
Recommended articles
![Countries with death sentence for drugs and alcohol [clearbrooktreatmentcenter]](data:image/svg+xml;charset=utf8,%3Csvg%20xmlns%3D'http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg'%20width%3D'100'%20height%3D'100'%20data-ring-placeholder%3D'1'%3E%3C%2Fsvg%3E "Countries with death sentence for drugs and alcohol [clearbrooktreatmentcenter]")
Make sure you enjoy at least one of these made in Ghana foods to commemorate our hard earned freedom!
Abro ne kube (boiled corn and coconut)
ADVERTISEMENT
Apim ampesi with nkontomire abom and egg
Fufu and soup with assorted meat
Etor garnished with groundnuts and eggs
ADVERTISEMENT
Fante kenkey and fried fish
Gari fotor with tilapia and fried plantain
ADVERTISEMENT
Apapransa
Banku and okro
ADVERTISEMENT
Omo-tuo (riceballs) and groundnut soup
Waakye!
JOIN OUR PULSE COMMUNITY!
ADVERTISEMENT
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.com.gh
Recommended articles
Your life will improve immediately if you drop these 6 habits
DIY Recipes: How to make sugar bread
Sitting all day at work? 5 easy exercises to relieve back and waist pain
9 things you should do during heavy rains if you live in flood-prone areas
Does garlic increase your sex drive? Here’s what to know
Asexuality: All you need to know about people with this type of sexuality
How to make your woman trust you: 7 tips and quotes
8 things you should do when texting someone for the first time
