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How to make banana bread
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Tasty and fluffy, banana bread is an excellent departure from regular bread and a great infusion to one's diet.
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Bread is a hugely popular Nigerian staple, and indeed every part of the world.
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More often than not however, bread is either of the flour or wheat variety, the banana bread however is a departure.
What you need:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 eggs, beaten
- 2 1/3 cups mashed overripe bananas
Directions:
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