Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
1 mango - peeled, seeded, and cut into chunks
3/4 cup orange juice
1/4 cup lime juice
2 ice cubes
1 1/4 cups club soda
Puree the mango in a blender until smooth.
Add the orange and lime juices; blend until smooth.
Add the club soda and ice cubes.
Pulse the blender until the ice cubes are crushed and ingredients are blended.