Ingredients
ADVERTISEMENT
Try fried sweet potatoes, fried eggs and chili sauce for lunch
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Fried sweet potatoes, fried eggs and chili sauce (Mukasechic)
Recommended articles
- Sweet potatoes
- Vegetable oil
- Eggs
- Onions
- Chili pepper
- Green pepper
Read more
ADVERTISEMENT
Method
Chili sauce
ADVERTISEMENT
- Place the onions in a heavy-based pan or pot. Fry gently in the oil until soft.
- Add the bell pepper, garlic and ginger. Cook for another 2 minutes.
- Add the chilies.
- For a hot sauce, leave the seeds intact.
- For a milder sauce, remove some or all of the seeds.
- Simmer for about 5 minutes. Stir occasionally.
- Remove and allow to cool.
- Pour back into the pot or pan. Simmer for 15 minutes on a gentle heat.
JOIN OUR PULSE COMMUNITY!
ADVERTISEMENT
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.com.gh
Recommended articles
These are 3 reasons you can’t stay in your room when the lights go off
Here's the date the world will end, according to scientists
How do I know I have PCOS?
5 ways to show affection in your partner’s love language
Yellow or green bananas — which are the healthiest for you? It depends
5 intimate acts which can be done by people practising celibacy
7 reasons your pregnancy test gave a false positive result
Tattooed eyebrows: 5 key things you should know before you get them
