Peppered gizzards make common snacks these days, they can be served alone as snacks or sides/part of a dish.
Here is a step by step to making peppered gizzard the perfect way, watch and learn the easiest way...
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Peppered gizzards go well with jollof rice and form a part of finger foods/small chops and they are not difficult to make.
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With peppered gizzard, note that it's best to marinate them before cooking as well as watch out for seasoning and salt as they tend to trap these making it appear over seasoned, a pinch of salt may come out as very salty.
Peppered gizzards are best grilled or deep fried, in easy steps watch how to make the perfect ones above.
