How to prepare strawberry stones

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Strawberry stones (homecookingadventure.com)

Ingredients

  • 1 1/2 cups (250g) strawberries, stemmed and cut into small pieces
  • 2 1/4 cups (280g) all purpose flour
  • 1/4 cup (50g) sugar
  • 2 tsp (10g) baking powder
  • 1/4 tsp salt
  • 6 tbsp (80g) butter, cold and cut into cubes
  • 1 egg
  • 1/2 cup (120g) buttermilk
  • Topping
  • 1 egg
  • sugar, optional

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Method

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