How to prepare banana chips

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Banana chips

Ingredients

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Method

Preheat the oven to 350F.

Melt together the oil and cinnamon.

Add the unsweetened banana chips to a bowl and pour over the oil mixture. Stir to make sure that all the unsweetened banana chips are evenly coated.

Spread the coated banana chips out on a parchment lined baking tray in a single layer.

Bake for about 8 minutes, then remove the baking tray from the oven.

Place on a rack to cool before eating. Store in an airtight container.

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