There is something about the combination of fresh tomatoes, red onions and a splash of vinegar that is irresistible.
¼ cup red onion thinly sliced
1 tablespoon fresh herbs
3 tablespoons olive oil
1 tablespoon red wine vinegar
Salt and pepper to taste
½ cup bocconcini sliced or diced, optional
- Place tomatoes, red onion and bocconcini.
- Drizzle with olive oil and red wine vinegar. Toss to combine.
- Season with salt, pepper and fresh herbs to taste.