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This recipe is full of irresistible fruity flavour.
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Here's a simple way to make your carrot smoothie over the top.
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1 cup thinly sliced carrot rounds
1 large apple, chopped into cubes
1 banana (room temperature)
½ cup orange juice*
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½ cup frozen pineapple or mango
10 ice cubes
½ teaspoon grated fresh ginger, ¼ teaspoon cinnamon , optional
Method
Peel the carrots and slice them into rounds. Chop the apple, keeping the peel on. Break the banana into pieces.
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Add all ingredients to the blender, adding the liquids first. Blend until smooth. Eat immediately or store up to 1 day refrigerated in a covered jar.
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