Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Measure flour and pour into mixing bowl.
Add desiccated coconut, salt, sugar and mix.
Add water bit by bit to get a hard smooth dough.
Roll it flat and cut into desirable shapes and sizes.
Deep fry in vegetable oil under medium heat for about 3- 5 minutes
Keep turning till golden brown.
Allow to cool and serve.