Advertisement
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Advertisement
Ingredients
Advertisement
Chicken breast
Garlic clove, minced
Ginger
Chicken seasoning
Advertisement
Salt
Scotch bonnet
Onion
Vegetable oil
Mango puree
Advertisement
Honey
Mango cubes
READ ALSO
Advertisement
Method
Season the chicken with black pepper, ginger, salt and chicken seasoning and allow to marinade for 30 minutes.
Heat the oil and brown the chicken on both sides.
Advertisement
Add little water, reduce the heat and cook slowly until the chicken is cooked.
Add ginger strips to the chicken and cook for about 3 minutes.
Mix the mango puree with honey and add to the sauce and cook for about 2 minutes.
Add mango cubes, simmer for 2 minutes and serve with rice.
Advertisement
Subscribe
Sportal WhatsApp
Latest Videos
Advertisement
Videos
Advertisement
Advertisement
More from Pulse Ghana
Advertisement