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Easy to prepare white pasta
Eat this recipe with a good thinking! And take the sheep milk cheese out of the refrigerator about 30 minutes before you prepare a white pasta with brilliant reminder of pleasure, This recipe is just a combining of a few simple ingredients and a pasta of your choice, you can tailor it to your taste with milk, plus a topping of bread crumbs, garlic, parsley, butter.
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Ingredients:
Serves 4
- Splash of olive oil
- Handful flat-leaf parsley chopped
- Pinch of lemon zest
- Salt and pepper, to taste
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Preparation:
Watch video here.
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