How to prepare creamy coconut porridge for your kids

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Recipe

How to coconut porridge

Cooking Time

15 minutes

Recipe Cuisine

Ghanaian

Cooking Method

Boiling

Ingredients

1 cup of water

1/3 a cup of oats

4 tablespoons of coconut milk

1 tablespoon of almond butter

1 tablespoon of coconut oil

1 banana

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Method

Simply add the oats, water, coconut milk and slices of banana to a saucepan and allow it to heat for about ten minutes, until the liquid has all been absorbed.

Then stir in the almond butter and coconut oil and let them dissolve into mix.

Add all your favourite toppings and then it’s ready to enjoy!

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