Advertisement

How to prepare coconut chicken curry

Coconut chicken curry and rice (Foodace)
Coconut chicken curry and rice (Foodace)
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Advertisement

Ingredients

Advertisement
  •  Tablespoons vegetable oil
  •  750g chicken thigh fillets, trimmed, cut into thirds
  •  1 onion, cut into thin wedges
  •  2 garlic cloves, finely chopped
  •  1 teaspoon ground turmeric
  •  2 tablespoons red curry paste
  •  1 small red chilli, deseeded, thinly sliced
  •  400ml can coconut milk
  •  15 fresh curry leaves
  •  1 cup coriander leaves
  •  1/2 lime, juiced

Read more

Advertisement

Method

Advertisement