Recipe
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How to prepare creamy coconut porridge for your kids
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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How to coconut porridge
Cooking Time
15 minutes
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Recipe Cuisine
Ghanaian
Cooking Method
Boiling
Ingredients
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1 cup of water
1/3 a cup of oats
4 tablespoons of coconut milk
1 tablespoon of almond butter
1 tablespoon of coconut oil
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1 banana
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Method
Simply add the oats, water, coconut milk and slices of banana to a saucepan and allow it to heat for about ten minutes, until the liquid has all been absorbed.
Then stir in the almond butter and coconut oil and let them dissolve into mix.
Add all your favourite toppings and then it’s ready to enjoy!
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