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The Ghana Statistical Service attributes this decrease to a notable reduction in food inflation.
Locally produced items experienced 23.8% inflation, and imported items had a rate of 21.9%.
Regionally, the Eastern region had the highest food inflation at 51.3%, while the Upper East had the lowest at 18.8%.
Greater Accra ranked 14th among the 16 regions, with a food inflation rate of 22.2%.
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