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DIY Recipe How to prepare pizza tomato sauce

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

  • Published:
Pizza tomato sauce play

Pizza tomato sauce


  • Tomatoes

  • Olive oil

  • Clove garlic, minced

  • Sugar

  • Bay leaf

  • Dry oregano

  • Dry basil

  • Red pepper flakes, optional

  • Salt

  • Freshly ground black pepper

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  • In a medium sauce pan heat oil over medium-low heat. Add garlic, cook few seconds then stir in diced tomatoes. Add sugar, basil, oregano, bay leaf, pepper flakes if used, salt and pepper.

  • Bring to a simmer and cook for about 10 minutes or until it has the right consistency for spreading on your pizza.

  • When done, remove from heat and let cool slightly before using on your pizza.

  • It keeps well refrigerated for up to a week or freeze until ready to use.

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