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This is a traditional Jordanian recipe (fasoolya khadra) meant to be eaten over rice
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This is a traditional Jordanian recipe (fasoolya khadra) meant to be eaten over rice, which generally means white rice. And a dollop of yogurt on the side, use a well prepared stew meat, green beans, and a silky gravy of tomatoes, garlic, coriander and cumin.
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Ingredients:
Serves 6-8
- Salt
- Pepper
- Coriander
- Cumin
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Preparation:
watch video here
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