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Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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This sweet and spicy mango salsa is super easy to make and absolutely delicious. Serve this fresh mango salsa with freshly baked bread, or as a salad itself.
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Ingredients
- 3 ripe mangos, diced
- finely chopped red, orange and green bell peppers
- ½ cup chopped onion
- ¼ cup packed fresh cilantro leaves, chopped
- 1 large lime, juiced
- ⅛ to ¼ teaspoon salt, to taste
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