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How to make Creamy Rice Pudding
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Best served as a dessert, rice pudding is a mix of boiled rice, milk, butter, vanilla and more to form a nice creamy blend.
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If you thought white, jollof and fried rice were the only options to prepare rice, then we're delighted to introduce you to the rice pudding.
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What you need:
- 3/4 cup uncooked white rice
- 2 cups milk, divided
- 1/3 cup white sugar
- 1/4 teaspoon salt
- 1 egg, beaten
- 2/3 cup golden raisins
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
Directions:
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