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How to prepare boiled sweet potatoes, grilled mackerel and tomato salsa
How to prepare boiled sweet potatoes, grilled mackerel and tomato salsa (Ndudu by fafa)
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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Ingredients
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- Sweet potato
For grilled mackerel
- 300g mackerel
- 4Â spring onions, sliced
- 1 red pepper, deseeded and diced
For the marinade
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- 1 tbsp low-sodium soy sauce
- juice 1Â lime
- small piece fresh ginger, grated
- 1 garlic clove, crushed
- 2 tbsp honey
For the tomato salsa
- 4-6 medium tomatoes, peeled and finely chopped
- 1/4 - 1/2 medium red onion, very finely chopped
- 1 small garlic clove, crushed
- Chilies
- Lime
- Pinch of grounded cumin
- Handful of fresh coriander, roughly chopped
- Salt and pepper to taste
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Method
Grilled Mackerel
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Tomato salsa
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