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How to prepare coconut cupcakes

Portia Arthur 10:41 - 16 December 2016
Coconut cupcakes
Coconut cupcakes
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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Ingredients

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  • 400g can full-fat coconut milk
  • 140g icing sugar
  • 1 tsp vanilla bean paste
  • 50g desiccated coconut
  • 225g golden caster sugar
  • 3 large eggs
  • 200g gluten-free self-raising flour
  • 1 tsp vanilla extract

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DIY Recipe

DIY Recipe

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DIY Recipe

DIY Recipe

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