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How to prepare 'eba' topped with 'egusi' soup

Eba topped with egusi soup
Eba topped with egusi soup
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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Ingredients

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  • 1/4 cup pumpkin seeds
  • 1 1/2 pounds cubed beef stew meat
  • 1/2 cup peanut oil
  • 2 large tomatoes, chopped
  • 1 small onion, chopped
  • 2 habanero peppers, seeded and minced
  • 18 ounces tomato sauce
  • 3 tablespoons tomato paste
  • 1 1/2 cups water
  • 2 pounds fresh shrimp, peeled and deveined
  • 1 pound fresh spinach, washed and chopped

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Method

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