Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Oil for frying
In a medium bowl, mix all-purpose flour, self-rising flour, cinnamon, cardamom and sugar.
Stir in coconut milk until lumps disappear.
Heat oil in deep-fryer or wok.
Drop batter by tablespoons into hot oil.
Fry until golden brown.
Remove with a slotted spoon and drain on paper towels.