Diy Recipes: How to make Apple cake

This cake is easy to make and very delicious.

Apple cake

Drizzle caramel syrup on top, or go with nuts and whipped cream to make it even more delicious.



1-3/4 cups sugar

1 cup vegetable oil

3 large eggs, room temperature

1 teaspoon vanilla extract

2 cups all-purpose flour

1-1/4 teaspoons baking powder

1 teaspoon salt

1 teaspoon ground cinnamon

1/4 teaspoon baking soda

2 cups finely chopped peeled tart apples

1 cup chopped walnuts

1-1/4 cups whipped topping


Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended.

Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into the sugar mixture until blended. Fold in apples and walnuts.

Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the centre comes out clean, 35-45 minutes.

Cool on a wire rack. Serve with whipped topping.


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