Bring the heat with this red-hot Habanero Guacamole recipe

The chip dip's ingredients are pretty standard, leaving you wanting something a bit more flavorful.

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Not only does guac taste delicious, but it has healthy fatsand antioxidants as well—something your go-to nacho cheese sauce doesn't. But the chip dip's ingredients are pretty standard, leaving you wanting something a bit more flavorful.

That's exactly where this strawberry-habanero recipe comes in. It adds tanginess and heat, making this the perfect snacking option.

What You Need:

  • 3 ripe avocados, seeded and peeled
  • 1/2 medium red onion, chopped
  • 1/2 fresh habanero. stemmed, seeded, and finely chopped
  • 1 1/2 tsp lime zest
  • 1/2 tsp orange zest
  • 2 Tbsp lime juice
  • 1 Tbsp orange juice
  • 3 Tbsp fresh cilantro, chopped
  • 2/3 cup ripe strawberries, chopped
  • 1 tsp salt

How to Make It:

Per serving: 192 calories, 3g protein, 14g carbs (8g fiber), 16g fat

This recipe comes from Rick Bayless' cookbook,Frontera: Margarita, Guacamoles, and Snacks.

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