RECIPE NAME
How to prepare cassava fufu and goat pepper soup
Fufu is a local dish enjoyed not only in Ghana but other African countries too. There are different varieties of fufu. Could be cassava, yams, cocoyams or plantain. Paired with a steaming bowl of hot goat pepper soup it becomes the ultimate combo. Below is a carefully thought out recipe for you to enjoy your dish to the max. Be sure to send me your reviews!
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How to prepare fufu and goat pepper soup
COOKING TIME
Fufu : 25 min
Goat pepper soup: 40 min
RECIPE TYPE
Fufu : side dish
Goat pepper soup : starter/ main course
CUISINE
Ghanaian
NUTRITION
Cassava is a good source of fiber which helps your digestive system to absorb nutrients from food. Plantains and cassava also contain potassium which regulate heartbeat. Goat meat is a good source of protein.
INGREDIENTS
Fufu
Goat pepper soup
INSTRUCTIONS
Fufu
READ ALSO: 7 best places to get delicious Fufu in Accra
Goat pepper soup.
SERVING SIZE
4 persons
ABOUT
The Christmas holidays cannot be over without fufu making an appearance. This local delicacy is suitable for eating in large groups. Share a bowl of fufu and goat pepper soup with friends this Christmas holiday.
Don’t know how to go about it? Check out the recipe above.
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