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How to make chocolate biscuit

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Ingredients

1 teaspoon baking soda

1⁄2 teaspoon salt

2 cups semi-sweet chocolate chips

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1 1⁄4 cups butter or 1 1⁄4 cups margarine, softened

2 cups sugar

2 large eggs

2 teaspoons vanilla extract

2 cups all-purpose flour

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3⁄4 cup cocoa

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