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Pulse Food How to prepare your own baked beans

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

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If you thought making baked beans yourself is as complex as can baked beans on the market comes with, then you tatally had it twisted. Today we bring you a simple recipe  for making baked beans at home.


1 (28 ounces)  vegetarian baked beans

1⁄4 cup not firmly packed brown sugar

1⁄4 cup chopped onion

1⁄4 cup ketchup

1⁄2 teaspoon mustard

1⁄2 teaspoon Worcestershire sauce (optional)

1⁄4 teaspoon liquid smoke



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In an oven or microwave proof bowl thoroughly stir all ingredients together until well mixed.

Bake in a 350 oven 40 minutes to an hour, stirring about halfway through cooking time.

Or cover with wax paper and microwave approximately 10 minutes, stirring halfway through cooking time.

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