Ingredients
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How to make sponge cake
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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- 1/2 cup
- unsalted
- 1 1/2 cups
- sugar
- 3
- large eggs
- 2 1/4 cups
- all-purpose flour
- 1 teaspoon
- salt
- 3 1/2 teaspoons
- baking powder
- 1 1/4 cups
- whole milk
- 1 teaspoon
- vanilla
- 2 1/2 cups
- buttercream
- frosting
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Method:
How to make Homemade Cake
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