Recipe
ADVERTISEMENT
How to prepare spicy chicken stew this Christmas
Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Recommended articles
How to prepare chicken stew
Cuisine
Ghanaian
ADVERTISEMENT
Servings
6
Cooking time
1 hour
Image
ADVERTISEMENT
Ingredients
Chicken thigh
Flour
Onion
Garlic
ADVERTISEMENT
Ginger
Pepper
Tomatoes
Chicken seasoning
Curry powder
ADVERTISEMENT
Nutmeg
Olive oil
Salt
Rosemary
Carrots grated
ADVERTISEMENT
READ ALSO
ADVERTISEMENT
Method
Prepare chicken and marinate with salt, ginger, onion, garlic, chicken spices for 30 minutes to 1 hour.
Stir and steam for about 5- 10 minutes. Don't add water.
Heat saucepan over medium-high heat until hot and then add the olive oil.
ADVERTISEMENT
Fry on one side until browned and then flip.
Then transfer the chicken to a bowl and add chopped onion and garlic and saute until tender and starting to brown.
Stir in tomato paste, blended pepper, and tomatoes.
After 6-10 minutes, add chicken stock and allow to cook.
Taste for salt, add rosemary, curry powder, nutmeg and chopped onions and green pepper.
ADVERTISEMENT
Finally, add fried chicken and allow to simmer for 3 minutes.
Serve chicken stew with rice, yam or plantain.
JOIN OUR PULSE COMMUNITY!
ADVERTISEMENT
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.com.gh
Recommended articles
Did you know that eggs don't make you fart?: 8 surprising foods that contain gas
What panic attacks are and how to deal with them
Here are 4 reasons men and women communicate differently — these can cause problems
How to bake a cake in a mug in less than one minute
10 most peaceful countries to live in
What are the differences between Bipolar I and Bipolar II?
Your marriage hasn't ended because of side chicks and here are 5 reasons
Top 5 least visited countries in the world
